Posts in press
The New Yorker

“The vision, for me, is to make Flushing world-class,” Helen Lee, the co-owner of this Queens cocktail lounge, said on a recent Thursday night. The rooftop bar, opened by Lee and her business partner Todd Leong last year, makes a compelling case for that dream: it’s refined but comfortable (warm woods, flattering light) and disarmingly luxe. 

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