Rooftop Craft Cocktail Lounge at the Hyatt Place Hotel, One Fulton Square, Flushing, Queens, New York

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Cocktails 调酒

Seasonal and Signature Cocktail Menu

 

—  cocktails  —

 

 

Winter 2018 Cocktails

— The Benji  —
Thai Chili Infused Xicaru Mezcal, Aperol, Goji Berry Syrup, Sriracha Bitters, PIneapple Juice, Fresh Lime Juice
$13

—  Chinita Bonita  —
Lunazul Blanco Tequila, Ancho Reyes, House Ginger Syrup, Grapefruit and Lime Juice
$13

—  Hot Toddy  —
George Dickel Rye, Benedictine D.O.M., Osmanthus Oolong Tea, Blossom Honey
$14

—  The ChengDude  —
High West Double Rye, Montenegro Amaro, Campari, House Szechuan Peppercorn Syrup
$14

—  The Bill Murray  —
Suntory Toki Whisky, Coffee Cynar, Dry Curaçao
$14

—  The Classic Man's Sidecar  —
Hennessy VSOP Cognac, Cointreau Fresh Lemon
$14

Signature Cocktails

—  Chamomile Old Fashioned  —
Chamomile-infused Bourbon, Muddled Ginger, Agave Nectar, Angostura Bitters
$12

—  Pineapple Express  —
Naked Turtle Rum, Pineapple Purée, Rosemary Syrup, Lemon
$12

—  Yamagucci  —
Takara Shochu, Dassai Junmai Daiginjo Nigori Sake, Yuzu, Lime
$12

—  Gone Guavas  —
Skyy Pear Vodka, St. Germain, Muddled Guava, Lemon
$12

Barrel-Aged Cocktails

Aged in house for 6 to 8 weeks

—  Manhattan  —
Bulleit Rye, Cocchi Vermouth
$14

—  Negroni  —
Royal Dock Navy Strength Gin, Campari, Cocchi Vermouth
$14

 
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Wines by the Glass

—  Aglianico  —
$13

 Cabernet Sauvignon  
$12

—  Pinot Noir  
$11

—  Malbec  
$10

—  Sauvignon Blanc  —
$11

—  Pinot Grigio  
$11

—  Chardonnay  
$12

—  Riesling  
$12

—  Prosecco  
$12

—  Rosé  
$12

 

 


Beer

—  Orion  —
Japanese Premium Draft
$7

—  Guiness Stout  
$11

—  Brooklyn IPA  
$8

Cider

—  Rekorderlig Passionfruit  
$7

—  Rekorderlig Pear  
$7